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Chef Nicolas Ramos receives the

"Rising Star Award" &

Nomitaed for "Chef of the Year"

1st Runner Up

October, 2014







American Culinary Federation

Milwaukee Chapter

Citlali Mendieta-Ramos earns

CPCE Certification

January, 2014


The Certified Professional in Catering and Events (CPCE), is the most prestigious certification in the catering and event industry; awarded by the National Association of Catering and Events



“Citlali Mendieta-Ramos, among

winner of 40 under 40"

January, 2014 


Milwaukee's Business Journal

“Chef's Meal of Perfect Meal"

Chef Nicolas Ramos 

November, 2011


Milwaukee Journal Sentinel

“West Allis' Antigua is not your 

same old, same old Mexican joint" 

January, 2007


Milwaukee Journal Sentinel

“2nd Restaurant, 2nd Generation of Restaurant Owners"


Milwaukee Journal Sentinel

"Restaurant owners work to

revitalize Burnham Point neighborhood"

January, 2014

“Antigua Latin Restaurant

mixes local with Latin"

January, 2014


Milwaukee Journal Sentinel 

“Citlali Mendieta-Ramos named

West Allis Citizen of the Year"

April, 2013


West Allis West Milwaukee Chamber of Commerce

City of West Allis

“A splash of Spanish with a side of Latin

at West Allis' Antigua"

September, 2012


Milwaukee Journal Sentinel 

“The Chefs of Wine & Dine"

November, 2010


Milwaukee Journal Sentinel

“Young Hispanic Professional of the Year"

Award given to Citlali Mendieta-ramos

August, 2009


Hispanic Professionals of Greater Milwaukee

“Top New Restaurants of 2006"

January, 2007


Milwaukee Journal Sentinel